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Serving Size:
100 g (3/4 cups)
Calories:
280
Fat:
6.0 g (9%)
Cholesterol:
35 mg
Sodium:
540 mg (23%)
Carbohydrates:
43 g (14%)
Protein:
13 g
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ingredients
pasta: enriched durum wheat semolina (wheat semolina, niacin, ferrous sulphate, thiamine mononitrate, riboflavin, folic acid), water, liquid whole egg, egg yolk, parsley, herbs. filling: cheese [ricotta, parmesan, part skim mozzarella, provolone, emmental (modified milk ingredients, milk, bacterial culture, salt, rennet and/or microbial enzyme, citric acid, calcium chloride, lipase, cellulose)], toasted wheat crumbs, modified milk ingredients, canola oil, salt, parmesan cheese flavour, garlic powder, onion powder, spice.
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