Greek Salad with Tortellini

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Greek Salad with Tortellini

Awaken your taste buds

ingredients

1 pkg (350 g)
Olivieri Three Cheese with Rainbow Tortellini
1 pkg (170 g)
Olivieri Olive Oil & Garlic Pesto
1 medium English cucumber diced
1 green pepper diced
1 medium red onion diced
1 cup (250 g)
cherry tomatoes halved
1 cup (250 g)
Kalamata olives halved
1 cup (250 g)
feta cheese crumbled
1/8 tsp (.5 g)
dried thyme
1/8 tsp (.5 g)
dried oregano

tip:

Serve warm or chilled.

Meal Type: Side Dish
Cooking Time: 10-12
Serving Portions: 3-4

cooking instructions

Cook Olivieri Tortellini according to the package instructions. Drain and place in large serving bowl, add Olive Oil & Garlic sauce, gently toss Mix remaining ingredients in a large bowl, gently toss