Enjoy wonderful homemade taste without the hassle in your meals! Add a sophisticated touch that will impress the entire family with fluffy and light fresh gnocchi cooked up in just 2 minutes. Use them for any meal of the day for breakfast, lunch or dinner. Made from real potatoes, you can ensure a quality meal for your family or dinner guests.
With their wide versatility, use these plump gnocchi for a skillet breakfast with eggs, bacon and cheese, or toss with vegetables for a fresh pasta salad lunch or side dish. Smother them in one of our specialty fresh sauces for dinner like in this Bacon Rosé Gnocchi recipe using our Creamy Rosé Sauce. Or, simply toss them with browned butter and sage. The meal possibilities are endless with Olivieri® fresh pasta, sauces and potato gnocchi.
For a tasty twist on the classic, try our Olivieri® Fresh Classic Potato Skillet Gnocchi with a crispy outside texture and soft, tender inside! If you really enjoy gnocchi try our: easy gnocchi recipe.
350g
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.
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For a gnocchi twist to an Italian classic, you’ll love these Gnocchi Stix served in rich, irresistible Bolognese sauce.
This Skillet Cheese Gnocchi with Tomato Basil Sauce makes for a fun and easy weeknight meal for both kids and parents!
Make any weeknight meal special with a delicious recipe by Nicole Harling of @culinarycool – a delicious combination of crispy skillet gnocchi, savoury bacon and fresh veggies!
