- Olivieri presents -

Skillet Cheese Gnocchi with Marinara Sauce

Skillet Cheese Gnocchi with Marinara Sauce

A fun and easy weeknight meal for both kids and parents!


What you’ll need

  • Olivieri Skillet Cheese Gnocchi™ 280 g
  • 1 tsp olive oil
  • Olivieri® Classic Marinara Sauce 300 ml

  • HEAT UP a T-Fal 12” Non-stick Fry Pan on medium high heat
  • SAUTÉ Olivieri Skillet Cheese Gnocchi™ in oil until golden brown
  • SEASON with a dash of salt and white pepper
  • HEAT Olivieri® Marinara sauce in a separate small sauce pan
  • SERVE gnocchi with sauce on the side for easy dipping!
Tasty Tip: In a pinch? Try ketchup instead of marinara sauce.

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